«Silicone Cookware: Silicone is a synthetic rubber which contains bonded silicon (a natural lement which is very abundant in sand and rock) and oxygen. Cookware made from food grade silicone has become popular in recent years because it is colorful, nonstick, stain-resistant, hard-wearing, cools quickly, and tolerates extremes of temperature.
There are no known health hazards associated with use of silicone cookware. Silicone rubber does not react with food or beverages, or produce any hazardous fumes.»
